Inquiry Our History
1956
The Beginning of Trojan Food
The “Chrysanthemum” brand was established as one of the earliest registered food trademarks in Taiwan. It marked the beginning of Trojan Food’s journey and laid a strong foundation for the company’s early development in the food distribution industry.
1980
Trademark Registration of
Trojan Food
Our founder officially entered the beverage ingredient and distribution industry and registered the “Trojan Food” trademark. This marked a key step toward building our presence in the raw material market and laid a solid foundation for the company’s future establishment and growth.
2004
Headquarters in Taipei Officially Established
Our Wugu facility was completed and launched, featuring over 2,000 ping (approx. 6,600 m²) of warehouse space. It became the central hub for ambient-temperature logistics and inventory management, supporting distribution across northern Taiwan and outbound shipping operations.
2005
ISO 22000 Certification for Wugu Headquarters
To strengthen our food safety management system, Trojan Food adopted international standards and achieved ISO 22000 certification at our Wugu headquarters in 2005.
This milestone enhanced our hygiene and risk control practices across raw material storage, transportation, and operational workflows—providing a solid foundation for product quality and customer trust.
2006
Expansion into Overseas Markets
2016
Food Processing & R&D Facility Launched in Guanyin
The facility includes over 2,500 ping (approx. 8,300 m²) of warehouse space, expanding our production capacity and enabling a more diverse product range.
